Project List

Fine Dining

Black Granite U-Base Dining Table

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Product Series & Specs

  • Dining Table Series · Black Granite U-Base Dining Table
  • Dimensions: W 1600 x D 800 x H 760 mm

Product Overview

Black Granite U-Base Dining Table is a commercial dining table developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Stone: Black Granite / Grey Quartz / Carrara.
  • • Multi-Scenario Versatility: Suitable for main dining areas, private dining rooms, booth seating areas, and banquet halls, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom size, stone selection, metal finish.
  • • Bulk Order Ready: MOQ 5 units; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, the tabletop and frame balance commercial durability with a refined visual finish. The construction uses Stone: Black Granite / Grey Quartz / Carrara. The tabletop is designed to resist heat, scratches, and everyday impacts; the leg structure remains stable in use, and rounded edges help reduce impact risk in busy dining environments. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this dining table in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for Japanese restaurant interiors featuring industrial styling; place this dining table in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for Korean restaurant interiors featuring European minimalist styling; place this dining table in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring Nanyang-inspired styling; place this dining table in the banquet hall to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring Japanese wabi-sabi styling; place this dining table in the terrace seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1600 x D 800 x H 760 mm

Materials & Maintenance

  • 【Materials】Stone: Black Granite / Grey Quartz / Carrara
  • 【Maintenance】Clean the tabletop with a soft cloth and neutral cleaner; avoid steel wool and strong acids or alkalis. Wipe water marks promptly from stone/sintered-stone tops and apply a suitable protective treatment periodically. Retighten fittings after two weeks of use and at regular intervals thereafter.

Safety & Compliance

  • The tabletop and frame have undergone commercial-grade strength and stability testing with reference to ISO/HACCP standards, with a static load capacity of ≥120 kg. The tabletop is heat- and scratch-resistant, rounded edges help reduce impact risk, and the assembled structure is validated for transport and commercial-use vibration. Test reports can be provided upon request.
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Black Granite X-Leg Dining Table

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Product Series & Specs

  • Dining Table Series · Black Granite X-Leg Dining Table
  • Dimensions: W 1800 x D 900 x H 760 mm

Product Overview

Black Granite X-Leg Dining Table is a commercial dining table developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Stone: Black Granite / White Marble / Calacatta, Metal: Brushed Gold / Matte Black / Chrome.
  • • Multi-Scenario Versatility: Suitable for main dining areas, private dining rooms, booth seating areas, and banquet halls, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom dimensions, stone type, metal finish.
  • • Bulk Order Ready: MOQ 5 units; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, the tabletop and frame balance commercial durability with a refined visual finish. The construction uses Stone: Black Granite / White Marble / Calacatta, Metal: Brushed Gold / Matte Black / Chrome. The tabletop is designed to resist heat, scratches, and everyday impacts; the leg structure remains stable in use, and rounded edges help reduce impact risk in busy dining environments. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this dining table in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for Japanese restaurant interiors featuring industrial styling; place this dining table in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for Korean restaurant interiors featuring European minimalist styling; place this dining table in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring Nanyang-inspired styling; place this dining table in the banquet hall to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring Japanese wabi-sabi styling; place this dining table in the terrace seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1800 x D 900 x H 760 mm

Materials & Maintenance

  • 【Materials】Stone: Black Granite / White Marble / Calacatta, Metal: Brushed Gold / Matte Black / Chrome
  • 【Maintenance】Clean the tabletop with a soft cloth and neutral cleaner; avoid steel wool and strong acids or alkalis. Wipe water marks promptly from stone/sintered-stone tops and apply a suitable protective treatment periodically. Retighten fittings after two weeks of use and at regular intervals thereafter.

Safety & Compliance

  • The tabletop and frame have undergone commercial-grade strength and stability testing with reference to ISO/HACCP standards, with a static load capacity of ≥120 kg. The tabletop is heat- and scratch-resistant, rounded edges help reduce impact risk, and the assembled structure is validated for transport and commercial-use vibration. Test reports can be provided upon request.
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Ultra-Slim Recessed Spotlight Kit

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Product Series & Specs

  • Track Lighting Series · Ultra-Slim Recessed Spotlight Kit
  • Dimensions: Cutout Ø55-75mm | Depth 58mm

Product Overview

Ultra-Slim Recessed Spotlight Kit is a commercial track lighting fixture developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: aluminum-alloy/cold-rolled-steel housing, PMMA/PC optical diffuser, commercial-grade LED module.
  • • Multi-Scenario Versatility: Suitable for main dining areas, private dining rooms, bar counters, and circulation corridors, with styling options for modern minimalist, industrial, European minimalist, tech-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom beam angle, CRI rating, and finish available.
  • • Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

With a modern minimalist design language, this lighting product is intended to shape restaurant atmosphere and visual depth. It uses aluminum-alloy/cold-rolled-steel housing, PMMA/PC optical diffuser, commercial-grade LED module, with high-CRI color rendering and no visible flicker. Selectable color temperatures support different lunch and dinner atmospheres, while the slim, compact form integrates cleanly into ceilings and vertical surfaces. Anti-glare design improves visual comfort for diners. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring modern minimalist styling; place this track lighting in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for Japanese restaurant interiors featuring industrial styling; place this track lighting in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this track lighting in the bar counter to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring tech-inspired styling; place this track lighting in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring vintage styling; place this track lighting in the display area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

Cutout Ø55-75mm | Depth 58mm

Materials & Maintenance

  • 【Materials】aluminum-alloy/cold-rolled-steel housing, PMMA/PC optical diffuser, commercial-grade LED module
  • 【Maintenance】Disconnect power before cleaning the fixture and diffuser with a dry soft cloth or duster. Do not wash electrical components with water. If unused for extended periods, switch off and cover to protect from dust; for outdoor models, check that connections are dry after rain.

Safety & Compliance

  • The lighting fixture is CE/RoHS certified for electrical safety. The driver includes over-voltage, over-current, and over-temperature protection. Stable color rendering and no visible flicker support extended commercial restaurant use. Models for outdoor or damp locations carry the corresponding IP rating (IP44 or above for outdoor versions). Installation should be completed by a licensed electrician.
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Velvet Curved-Back Booth Seating

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Product Series & Specs

  • Booth Seating Series · Velvet Curved-Back Booth Seating
  • Dimensions: W 1400 x D 650 x H 1100 mm

Product Overview

Velvet Curved-Back Booth Seating is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Fabric: Velvet / Leather / Boucle, Wood: Walnut / Oak / Ash, Metal: Brass / Brushed Steel / Black.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom dimensions, upholstery fabric, leather color, and wood finish available on request.
  • • Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Fabric: Velvet / Leather / Boucle, Wood: Walnut / Oak / Ash, Metal: Brass / Brushed Steel / Black. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1400 x D 650 x H 1100 mm

Materials & Maintenance

  • 【Materials】Fabric: Velvet / Leather / Boucle, Wood: Walnut / Oak / Ash, Metal: Brass / Brushed Steel / Black
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Channel-Tufted Straight Booth Bench

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Product Series & Specs

  • Booth Seating Series · Channel-Tufted Straight Booth Bench
  • Dimensions: W 1800 x D 600 x H 1050 mm

Product Overview

Channel-Tufted Straight Booth Bench is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom widths and configurations available.
  • • Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1800 x D 600 x H 1050 mm

Materials & Maintenance

  • 【Materials】Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Art-Deco Curved Banquette Seat

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Product Series & Specs

  • Booth Seating Series · Art-Deco Curved Banquette Seat
  • Dimensions: W 1500 x D 650 x H 1100 mm

Product Overview

Art-Deco Curved Banquette Seat is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Wood: Walnut / Oak.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom curved radius and upholstery available.
  • • Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Wood: Walnut / Oak. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1500 x D 650 x H 1100 mm

Materials & Maintenance

  • 【Materials】Wood: Walnut / Oak
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Two-Tone Booth Seating Set

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Product Series & Specs

  • Booth Seating Series · Two-Tone Booth Seating Set
  • Dimensions: Each: W 1800 x D 600 x H 1050 mm

Product Overview

Two-Tone Booth Seating Set is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Wood: Walnut / Oak.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom color combinations and dimensions available.
  • • Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Wood: Walnut / Oak. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

Each: W 1800 x D 600 x H 1050 mm

Materials & Maintenance

  • 【Materials】Wood: Walnut / Oak
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Leather Booth with Marble-Top Table

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Product Series & Specs

  • Booth Seating Series · Leather Booth with Marble-Top Table
  • Dimensions: Booth: W 1800 x D 600 x H 1050 mm; Table: D 800 x H 750 mm

Product Overview

Leather Booth with Marble-Top Table is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Leather: Camel / Brown / Burgundy.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom marble type, leather color, and booth dimensions.
  • • Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Leather: Camel / Brown / Burgundy. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

Booth: W 1800 x D 600 x H 1050 mm; Table: D 800 x H 750 mm

Materials & Maintenance

  • 【Materials】Leather: Camel / Brown / Burgundy
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Cream Velvet Curved Booth

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Product Series & Specs

  • Booth Seating Series · Cream Velvet Curved Booth
  • Dimensions: W 1500 x D 650 x H 1100 mm

Product Overview

Cream Velvet Curved Booth is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Wood: Walnut / Oak.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom fabric color and dimensions available.
  • • Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Wood: Walnut / Oak. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1500 x D 650 x H 1100 mm

Materials & Maintenance

  • 【Materials】Wood: Walnut / Oak
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
  • ============================================================

Single-Seater Curved Booth Chair

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Product Series & Specs

  • Booth Seating Series · Single-Seater Curved Booth Chair
  • Dimensions: W 700 x D 650 x H 1100 mm

Product Overview

Single-Seater Curved Booth Chair is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

  • • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
  • • Material Selection: Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash.
  • • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
  • • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
  • • Flexible Customization: Custom upholstery and wood finish available.
  • • Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

  • 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
  • 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
  • 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
  • 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
  • 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
  • 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
  • 【5 Recommended Application Scenarios】
  • · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
  • · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 700 x D 650 x H 1100 mm

Materials & Maintenance

  • 【Materials】Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash
  • 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

  • This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
  • ============================================================
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