Solid Wood – Restoriumspace

Live-Edge Solid Wood Dining Table

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Dining Table Series · Live-Edge Solid Wood Dining Table
Dimensions: W 1800–2200 x D 900–1000 x H 760 mm (varies by slab)

Product Overview

Live-Edge Solid Wood Dining Table is a commercial dining table developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Wood: Black Walnut / White Oak / Maple / Acacia.
• Multi-Scenario Versatility: Suitable for main dining areas, private dining rooms, booth seating areas, and banquet halls, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom wood species, slab selection, base style, dimensions.
• Bulk Order Ready: MOQ 5 units; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, the tabletop and frame balance commercial durability with a refined visual finish. The construction uses Wood: Black Walnut / White Oak / Maple / Acacia. The tabletop is designed to resist heat, scratches, and everyday impacts; the leg structure remains stable in use, and rounded edges help reduce impact risk in busy dining environments. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this dining table in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for Japanese restaurant interiors featuring industrial styling; place this dining table in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for Korean restaurant interiors featuring European minimalist styling; place this dining table in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring Nanyang-inspired styling; place this dining table in the banquet hall to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring Japanese wabi-sabi styling; place this dining table in the terrace seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1800–2200 x D 900–1000 x H 760 mm (varies by slab)

Materials & Maintenance

【Materials】Wood: Black Walnut / White Oak / Maple / Acacia
【Maintenance】Clean the tabletop with a soft cloth and neutral cleaner; avoid steel wool and strong acids or alkalis. Wipe water marks promptly from stone/sintered-stone tops and apply a suitable protective treatment periodically. Retighten fittings after two weeks of use and at regular intervals thereafter.

Safety & Compliance

The tabletop and frame have undergone commercial-grade strength and stability testing with reference to ISO/HACCP standards, with a static load capacity of ≥120 kg. The tabletop is heat- and scratch-resistant, rounded edges help reduce impact risk, and the assembled structure is validated for transport and commercial-use vibration. Test reports can be provided upon request.
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Luxury Coffee Bar Counter with Brass Shelving

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Bar Stool & Counter Series · Luxury Coffee Bar Counter with Brass Shelving
Dimensions: W 2800 x D 700 x H 1150 mm

Product Overview

Luxury Coffee Bar Counter with Brass Shelving is a commercial bar seating and counter product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Top: Black Marble / Calacatta / Concrete.
• Multi-Scenario Versatility: Suitable for bar counters, front bar seating, terrace seating, and main dining areas, with styling options for industrial, modern American, vintage, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom dimensions, frame finish, stone selection, shelving layout.
• Bulk Order Ready: MOQ 1 unit; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

With an industrial design language, this product is intended for bar-height applications. The main construction uses Top: Black Marble / Calacatta / Concrete. Seat and footrest proportions are designed around bar-counter ergonomics, and selected versions may swivel or stack to save space between service periods. Metal and wood surfaces are suitable for routine wipe-down cleaning. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for bar interiors featuring industrial styling; place this bar seating or counter product in the bar counter to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for craft beer venue interiors featuring modern American styling; place this bar seating or counter product in the front bar seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring vintage styling; place this bar seating or counter product in the terrace seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for Western casual-dining venue interiors featuring Nanyang-inspired styling; place this bar seating or counter product in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for Japanese restaurant interiors featuring European minimalist styling; place this bar seating or counter product in the bar counter to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 2800 x D 700 x H 1150 mm

Materials & Maintenance

【Materials】Top: Black Marble / Calacatta / Concrete
【Maintenance】Wipe seating and counter surfaces with a slightly damp cloth. Keep metal components dry to help prevent corrosion, condition leather surfaces periodically, and move stackable units one at a time to reduce tipping risk.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Modern Coffee Bar Counter Unit

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Bar Stool & Counter Series · Modern Coffee Bar Counter Unit
Dimensions: W 3000 x D 650 x H 1100 mm (counter H 1050)

Product Overview

Modern Coffee Bar Counter Unit is a commercial bar seating and counter product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: commercial-grade metal/solid-wood bar-stool frame with optional leather/fabric seat.
• Multi-Scenario Versatility: Suitable for bar counters, front bar seating, terrace seating, and main dining areas, with styling options for industrial, modern American, vintage, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Fully customizable: length, depth, countertop material, shelving config, lighting, wood species, finish.
• Bulk Order Ready: MOQ 1 unit; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

With an industrial design language, this product is intended for bar-height applications. The main construction uses commercial-grade metal/solid-wood bar-stool frame with optional leather/fabric seat. Seat and footrest proportions are designed around bar-counter ergonomics, and selected versions may swivel or stack to save space between service periods. Metal and wood surfaces are suitable for routine wipe-down cleaning. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for bar interiors featuring industrial styling; place this bar seating or counter product in the bar counter to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for craft beer venue interiors featuring modern American styling; place this bar seating or counter product in the front bar seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring vintage styling; place this bar seating or counter product in the terrace seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for Western casual-dining venue interiors featuring Nanyang-inspired styling; place this bar seating or counter product in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for Japanese restaurant interiors featuring European minimalist styling; place this bar seating or counter product in the bar counter to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 3000 x D 650 x H 1100 mm (counter H 1050)

Materials & Maintenance

【Materials】commercial-grade metal/solid-wood bar-stool frame with optional leather/fabric seat
【Maintenance】Wipe seating and counter surfaces with a slightly damp cloth. Keep metal components dry to help prevent corrosion, condition leather surfaces periodically, and move stackable units one at a time to reduce tipping risk.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Velvet Curved-Back Booth Seating

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Velvet Curved-Back Booth Seating
Dimensions: W 1400 x D 650 x H 1100 mm

Product Overview

Velvet Curved-Back Booth Seating is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Fabric: Velvet / Leather / Boucle, Wood: Walnut / Oak / Ash, Metal: Brass / Brushed Steel / Black.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom dimensions, upholstery fabric, leather color, and wood finish available on request.
• Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Fabric: Velvet / Leather / Boucle, Wood: Walnut / Oak / Ash, Metal: Brass / Brushed Steel / Black. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1400 x D 650 x H 1100 mm

Materials & Maintenance

【Materials】Fabric: Velvet / Leather / Boucle, Wood: Walnut / Oak / Ash, Metal: Brass / Brushed Steel / Black
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Channel-Tufted Straight Booth Bench

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Channel-Tufted Straight Booth Bench
Dimensions: W 1800 x D 600 x H 1050 mm

Product Overview

Channel-Tufted Straight Booth Bench is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom widths and configurations available.
• Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1800 x D 600 x H 1050 mm

Materials & Maintenance

【Materials】Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Art-Deco Curved Banquette Seat

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Art-Deco Curved Banquette Seat
Dimensions: W 1500 x D 650 x H 1100 mm

Product Overview

Art-Deco Curved Banquette Seat is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Wood: Walnut / Oak.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom curved radius and upholstery available.
• Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Wood: Walnut / Oak. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1500 x D 650 x H 1100 mm

Materials & Maintenance

【Materials】Wood: Walnut / Oak
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Two-Tone Booth Seating Set

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Two-Tone Booth Seating Set
Dimensions: Each: W 1800 x D 600 x H 1050 mm

Product Overview

Two-Tone Booth Seating Set is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Wood: Walnut / Oak.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom color combinations and dimensions available.
• Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

Each: W 1800 x D 600 x H 1050 mm

Materials & Maintenance

【Materials】Wood: Walnut / Oak
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Leather Booth with Marble-Top Table

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Leather Booth with Marble-Top Table
Dimensions: Booth: W 1800 x D 600 x H 1050 mm; Table: D 800 x H 750 mm

Product Overview

Leather Booth with Marble-Top Table is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Leather: Camel / Brown / Burgundy.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom marble type, leather color, and booth dimensions.
• Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Leather: Camel / Brown / Burgundy. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

Booth: W 1800 x D 600 x H 1050 mm; Table: D 800 x H 750 mm

Materials & Maintenance

【Materials】Leather: Camel / Brown / Burgundy
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Cream Velvet Curved Booth

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Cream Velvet Curved Booth
Dimensions: W 1500 x D 650 x H 1100 mm

Product Overview

Cream Velvet Curved Booth is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Wood: Walnut / Oak.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom fabric color and dimensions available.
• Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 1500 x D 650 x H 1100 mm

Materials & Maintenance

【Materials】Wood: Walnut / Oak
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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Single-Seater Curved Booth Chair

yuandonghu2026@126.com / August 17, 2026

Product Series & Specs

Booth Seating Series · Single-Seater Curved Booth Chair
Dimensions: W 700 x D 650 x H 1100 mm

Product Overview

Single-Seater Curved Booth Chair is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• Material Selection: Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash.
• Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• Flexible Customization: Custom upholstery and wood finish available.
• Bulk Order Ready: MOQ 10 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
【5 Recommended Application Scenarios】
· Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
· Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

W 700 x D 650 x H 1100 mm

Materials & Maintenance

【Materials】Fabric: Velvet / Leather, Wood: Walnut / Oak / Ash
【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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