Caramel Leather Booth Set

Product Series & Specs

• Booth Seating Series · Caramel Leather Booth Set
• Dimensions: Each booth: W 1800 x D 600 x H 1050 mm

Product Overview

Caramel Leather Booth Set is a commercial booth seating product developed by RESTORIUM for restaurant interiors, balancing visual quality, durability, and project delivery efficiency. It is suitable for both chain rollouts and independent restaurants seeking a consistent design language and scalable procurement. Multiple color and customization options are available to suit different cuisines and interior styles.

Key Selling Points

• • Commercial-Grade Construction: Designed for high-frequency restaurant use, with greater load capacity and stability than typical residential standards to help reduce wear, damage, and replacement costs.
• • Material Selection: Leather: Caramel / Tan / Brown, Wood: Walnut / Oak.
• • Multi-Scenario Versatility: Suitable for private dining rooms, booth seating areas, main dining areas, and waiting areas, with styling options for Modern Chinese, industrial, European minimalist, Nanyang-inspired, and other interiors.
• • Easy Cleaning & Maintenance: Easy-clean surfaces and replaceable key components help keep routine cleaning and maintenance costs low.
• • Flexible Customization: Custom leather color and configurations.
• • Bulk Order Ready: MOQ 5 sets; supports coordinated delivery of the same specification across multiple locations for chain rollouts.

Product Description

Built around a Modern Chinese design language, this booth seating combines an enveloping sense of privacy with commercial-grade durability. The main construction uses Leather: Caramel / Tan / Brown, Wood: Walnut / Oak. The high back supports privacy and acoustic comfort, while the generously padded seat provides resilient cushioning. Modular sections can follow different wall layouts for continuous runs and future expansion. Built for high-frequency restaurant operation, the construction and detailing are reinforced for durability, while surfaces are designed for stain resistance and easy cleaning. Replaceable component design simplifies routine maintenance. Color swatches and material samples are also available to help designers and brand teams confirm specifications efficiently. Whether for standardized new-store rollouts or selective upgrades to existing locations, the product is designed to deliver consistent quality and reliable project execution.

Selling Points & Application Scenarios

• 【5 Key Selling Points for Restaurant Designers / Brands / Chain Operators】
• 1. Consistent Brand Aesthetics: Colors, dimensions, upholstery, and material options can be customized in volume to maintain a consistent design language across multiple locations and strengthen brand recognition.
• 2. Commercial Durability, Lower Lifecycle Cost: Materials and construction are specified for high-frequency commercial use, helping reduce hidden costs caused by impact damage, deformation, and premature replacement.
• 3. Flexible Fit for Different Layouts: Dimensions and configurations can be adapted to actual site measurements and ceiling heights, with options for private rooms, main dining areas, bars, and terraces.
• 4. Reliable Bulk Delivery: Standardized modules and an established supply chain support synchronized multi-location delivery during chain expansion, helping shorten store-opening timelines.
• 5. Easy Maintenance & Replaceable Components: Easy-clean surfaces and individually replaceable key components reduce routine cleaning and after-sales costs while supporting efficient restaurant operations.
• 【5 Recommended Application Scenarios】
• · Ideal for Western restaurant interiors featuring Modern Chinese styling; place this booth seating in the private dining room to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
• · Ideal for hotpot and barbecue restaurant interiors featuring industrial styling; place this booth seating in the booth seating area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
• · Ideal for café or tea shop interiors featuring European minimalist styling; place this booth seating in the main dining area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
• · Ideal for fast-casual or light-dining restaurant interiors featuring Nanyang-inspired styling; place this booth seating in the waiting area to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.
• · Ideal for buffet restaurant interiors featuring vintage styling; place this booth seating in the circulation corridor to create a cohesive visual language with the interior finishes and lighting, enhancing photo appeal and encouraging longer guest dwell time.

Dimensions

Each booth: W 1800 x D 600 x H 1050 mm

Materials & Maintenance

• 【Materials】Leather: Caramel / Tan / Brown, Wood: Walnut / Oak
• 【Maintenance】Wipe velvet/leather surfaces gently with a soft cloth following the grain; condition leather periodically. Keep solid-wood frames away from prolonged moisture and direct sunlight. For removable booth cushions, follow the care-label instructions.

Safety & Compliance

• This product is designed for high-frequency commercial use and has undergone structural strength and stability testing with reference to ISO and HACCP restaurant-furniture standards, with a static load capacity of ≥120 kg. The frame receives anti-rust/anti-pest treatment, and contact-surface upholstery meets fire-retardancy requirements for public spaces. Third-party test reports can be provided upon request for chain projects.
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